Delicious Is In The Details...

The Loop Pizza Grill has been a neighborhood favorite since opening our doors in 1981 because we operate our restaurants one way:
The Loop Way!

That means all our burgers are hand-pattied before fire grilling, and our fresh salad greens are washed and cut by hand. Even our croutons—cut from fresh French bread, seasoned and baked onsite—are made daily.

Our pizzas are topped with fresh ingredients, many of which are grilled or sautéed for extra flavor, and every pizza enters our ovens under a cover of The Loop’s hand-grated custom cheese blend. If you want a sweet treat, try our hand-dipped milkshakes and malts. They’re blended with our proprietary premium ice cream and flavored just the way you like it.

Sure, managing these details is a lot of work, but we think our guests are worth it. So take a menu, order at the counter and relax at a table while we prepare your food—just for you. If it’s your first time, welcome.  If it’s your third, fourth or hundredth visit, thanks, as always, for circling back around to
The Loop.

Life Is Too Short For Average Food! TM